Robin Hood Oatmeal Raisin Bread (ABM)
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A hearty, healthy, prize-winning bread recipe from the Robin Hood Flour company. Prep time is approximate and includes the raising time. Cook time is approximate baking time in bread machine.
- Ready In:
- 3hrs 50mins
- Serves:
- Yields:
- Units:
7
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ingredients
- 1 1⁄3 cups water
- 5 tablespoons margarine or 5 tablespoons butter
- 2 cups white flour
- 1 cup whole wheat flour
- 2⁄3 cup old fashioned oats
- 2 2⁄3 tablespoons brown sugar, packed
- 2 1⁄2 teaspoons salt
- 1 teaspoon cinnamon
- 2 1⁄2 teaspoons bread machine yeast
- 3⁄4 cup raisins
- 1 1⁄3 tablespoons gluten
directions
- Add first nine ingredients plus gluten to machine in order.
- Select White or Whole Wheat, Regular or Rapid Cycle.
- Add raisins to the dough after the first rising.
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Wonderful breakfast bread. Soft texture and lots of raisins. Very yummy.Reply
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Super delicious ..I had cooked this bread recipe last night I couldn't resist to stay away from it because so yummy and smell from the bread is wonderful. Thanks food.com always. I cant wait to make another one1Reply
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