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Roasted Yellow Pepper Sauce

This comes from the Junior League of Buffalo. I have not tried this as yet..would love your comments. UPDATE - 02/28/10: Finallly got around to making (6 yellow peppers for a dollar so I doubled recipe) this and was very pleased with the results.....now can definitely tell you....IT'S GOOOOD!

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Rub peppers with vegetable oil.
  • Place on grill rack. Grill over hot coals until skin blisters and is charred on all sides, turning frequently while grilling.
  • Place in sealable plastic bag. Steam until cool.
  • Peel and seed. Cut into large pieces.
  • Combine peppers, olive oil, egg yolk, and garlic in food processor.
  • Process until smooth.
  • Add salt and pepper as desired.
  • Scrape clean into saucepan and heat, stirring often.
  • Serve over pasta for a perky meal!
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RECIPE MADE WITH LOVE BY

@Happy Harry 2
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@Happy Harry 2
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"This comes from the Junior League of Buffalo. I have not tried this as yet..would love your comments. UPDATE - 02/28/10: Finallly got around to making (6 yellow peppers for a dollar so I doubled recipe) this and was very pleased with the results.....now can definitely tell you....IT'S GOOOOD!"
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  1. Happy Harry 2
    This comes from the Junior League of Buffalo. I have not tried this as yet..would love your comments. UPDATE - 02/28/10: Finallly got around to making (6 yellow peppers for a dollar so I doubled recipe) this and was very pleased with the results.....now can definitely tell you....IT'S GOOOOD!
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