Roasted Rosemary Skewered Figs
Great to serve with pork chops or roasted pork loin.
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INGREDIENTS
Nutrition- 12
- 4
- 4tablespoons maple syrup
- 1tablespoon apple cider vinegar
- 1⁄4teaspoon mustard powder
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DIRECTIONS
- preheat oven to 400 degrees. Skewer 3 whole figs onto each sprig of rosemary.
- in a small bowl combine maple syrup, vinegar, and mustard.
- place skewers into an oiled baking dish and roast for 30 min.
- spoon maple syrup mixture over figs and continue roasting for 15 min basting occasionally.
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