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Roasted Red Potatoes With Bacon and Cheese

Roasted Red Potatoes With Bacon and Cheese created by AcadiaTwo

Kraft foods website

Ready In:
1hr 10mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350 degrees.
  • Mix dressing, bacon, and cheese in bowl. Add potatoes and toss.
  • Spoon into greased 13x9 inch baking dish and cover with foil.
  • Bake 40 minutes. Remove foil and bake additional 15 minutes. Sprinkle with parsley.
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RECIPE MADE WITH LOVE BY

@kirsten.regan
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@kirsten.regan
Contributor
"Kraft foods website"
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  1. Shelley S.
    I pre cooked my red potatoes in microwave less cooking time I used chipolte ranch dressing and Kraft smokey back cheddar cheese
    Reply
  2. AcadiaTwo
    Roasted Red Potatoes With Bacon and Cheese Created by AcadiaTwo
    Reply
  3. AcadiaTwo
    Roasted Red Potatoes With Bacon and Cheese Created by AcadiaTwo
    Reply
  4. AcadiaTwo
    WOW! I'm giving this 5-stars for taste even though the timing was off. My potatoes took 2 hours to cook in my gas oven which may not be as hot as the poster's. Delicious flavors! I also sprinkled another 1/2 cup of cheese over the potatoes in the last 15 minutes.
    Reply
  5. HisPixie
    Very good. I whipped these up today to use up some red potatoes I had on hand. Used a horseradish-cheddar cheese that was awesome! Great recipe--quick, easy, good. My favorite kind!
    Reply
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