Roasted Red Pepper and Artichoke Panini

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 1
YIELD: 1 panini
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • spread half of the pesto on one piece of ciabatta and the other half on the other piece.
  • top with cheese, chopped artichoke hearts and 1 layer of roasted red pepper (i use trader joes jarred, they are wonderful!).
  • brush the outside of the roll on the top and bottom with olive oil and grill on panini press (you can just bake if you dont have one) until crispy and melted.
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