Roasted Red Bell Pepper Zucchini & Yellow Squash

READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the first 4 ingredients in a large bowl. Drizzle with the oil and sprinkle with the salt and pepper; toss well.
  • Place in ungreased 15 x 10-inch jelly roll pan and bake uncovered for 10 to 20 minutes.
  • Remove the vegetables from oven and toss with the vinegar, pine nuts, and basil; serve at once.
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