Roasted Potatoes

"These are the best tasting potatoes and so easy!! I don't measure any of it, I just eyeball it."
 
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photo by Marg CaymanDesigns photo by Marg CaymanDesigns
photo by Marg CaymanDesigns
photo by Marg CaymanDesigns photo by Marg CaymanDesigns
Ready In:
55mins
Ingredients:
3
Serves:
4
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ingredients

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directions

  • Spray a 9x13 baking dish with olive oil.
  • Place potatoes in dish.
  • Sprinkle potatoes with olive oil and seasoning salt.
  • Stir potatoes until covered and in a single layer.
  • Bake @ 400 for 45 min, turning in 15 minute intervels.

Questions & Replies

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Reviews

  1. Chef 313014
    Good! I used white potatoes instead of red, but still good. Simple and easy to make. Thanks for sharing!
     
  2. cookin mimi
    This is a very simple and easy recipe. I added some onions and used Old Bay seasoning instead of seasoning salt. The instructions were very good and I will use this recipe again. Thanks, Southern Mama, for sharing this recipe!!
     
  3. Just Alison
    What a simple yet delicious recipe. Prep time was just about 10 minutes and the end result was so tasty. I will make these a lot from now on.
     
  4. hyosilver
    This receipe was fast, easy and tasted excellent. Husband loved them and wants the potatoes again Lisa
     
  5. Marg (CaymanDesigns)
    Very similar to the recipe I use during the summer on the grill (Recipe #98170). I always miss fixing them in the winter so we were thrilled to find a way to prepare them in the oven so they were just as yummy. Next time I'll try adding some sweet onions to the mix. Yum! Thanks for sharing!
     
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Tweaks

  1. cookin mimi
    This is a very simple and easy recipe. I added some onions and used Old Bay seasoning instead of seasoning salt. The instructions were very good and I will use this recipe again. Thanks, Southern Mama, for sharing this recipe!!
     

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