Roasted Fingerling Potatoes

Recipe by Kishka
READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degrees.
  • Rinse potatoes until skins are clean, then dry them.
  • Toss with olive oil and salt and pepper.
  • Place in roasting pan and roast, uncovered, until a fork goes easily into one of the largest potatoes.
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