Different way to serve cauliflower.
Serving Size: 1 (121) g
Servings Per Recipe: 8
Calories: 62.3
Calories from Fat 33 g 54 %
Total Fat 3.7 g 5 %
Saturated Fat 0.5 g 2 %
Cholesterol 0 mg 0 %
Sodium 169.7 mg 7 %
Total Carbohydrate 6.4 g 2 %
Dietary Fiber 2 g 7 %
Sugars 2.7 g 10 %
Protein 2.5 g 4 %