These roasted brussels sprouts will become a favorite in your family because they are easy to make and the taste is wonderful. This is a Paula Dean recipe.
Serving Size: 1 (160) g
Servings Per Recipe: 10
Calories: 307.9
Calories from Fat 266 g 86 %
Total Fat 29.6 g 45 %
Saturated Fat 13.2 g 66 %
Cholesterol 48.8 mg 16 %
Sodium 888.7 mg 37 %
Total Carbohydrate 10.4 g 3 %
Dietary Fiber 4.4 g 17 %
Sugars 2.5 g 10 %
Protein 4.1 g 8 %