Roasted Beets and Garlic

Recipe by daisygrl64
READY IN: 1hr 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • remove outer skin layer from garlic heads.
  • wrap garlic and beets in foil or place in covered casserole dish.
  • roast in 375*F-190*C oven until tender, about 1 1/2 hours.
  • let cool enough to handle.
  • peel beets, cut into wedges.
  • set garlic and beets aside.
  • meanwhile, in large skillet, heat oil over medium heat, cook tarragon, salt and pepper stirring for 2 minutes.
  • add beets and garlic, toss gently to coat.
  • heat through about 2 minutes.
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