Roast Turkey Breast With Rosemary and Garlic

Recipe by Gloria 15x
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make small slits in top of the turkey breast and insert garlic slivers and rosemary.
  • If you don't have fresh rosemary, add dried to the honey mixture.
  • Combine honey, mustard, oil, lemon juice and pepper. Brush all over turkey breast.
  • Sprinkle with salt. Place in baking dish, meaty side up.
  • Roast at 350 degrees for 45 to 60 minutes, depending on size of breast.
  • Baste every 10 to 15 minutes until done.
  • To carve, slice meat diagonally.
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