Roast Sirloin of Beef

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READY IN: 2hrs
SERVES: 50
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place Sirloin Butt in a roast pan. Rub salt and pepper into roast. Rough cup vegetables, mince garlic add to roast pan. Place roast in a 325 - 350 degree oven. Roast for 1 1/2 hours. Add 1 quart of beef stock or water To cook to medium add an additional 45 minutes.
  • When meat has been removed, take pan drippings add an additional pint of beef stock, season to taste, strain and serve as hot au jus with slices of roast.
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