Roast Pumpkin Dip

Recipe by Tisme
READY IN: 35mins
YIELD: 1 bowl
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Roast a whole butternut pumpkin.
  • When soft, scoop out the flesh and mash or process before adding a teaspoon of ground cumin, crunchy peanut butter and a splash of chilli sauce to taste.
  • Add a drizzle of olive oil, and stir well.
  • Serve in a bowl with crackers or pita bread.
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