Roast Pork With Mustard Herb Coating

Recipe by Paja9203
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READY IN: 2hrs 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Combine mustard, garlic, herbs, oil, and vinegar.
  • Season pork roast with salt and pepper.
  • Spread the mustard mixture over the whole roast.
  • Put the roast on a rack in a baking dish.
  • Roast about 1 hour (see note above) or until thermometer registers 150°F.
  • Put on a platter, cover with foil and let rest 15 minutes.
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