Roast-Mary Spice Mix

Submitted by Rita1652

"This rosemary spice mix is wonderful on roast meats. Nice to add to a food gift basket. This fills 4 spice containers."

 

• Ready In: 15mins
• Ingredients: 12
• Yields: 8 ounces

ingredients

• 3 bay leaves
• 1⁄2 cup dried onion, slices
• 1⁄2 cup dried garlic, slices
• 1⁄2 cup dried rosemary
• 1⁄4 cup dried sage
• 1⁄4 cup dried thyme leaves
• 1 tablespoon peppercorn, I used pink
• 1⁄4 cup oregano leaves
• 2 -4 chipotle chiles
• 2 tablespoons salt
• 1⁄2 tablespoon black pepper
• 1 tablespoon brown sugar

directions

1. Place all in a food processor or blender and processes till powdery.
2. Use within 1 year.

Reviews

[Annacia]

Yummm. I used this on chicken last evening and it was delicious. I didn't use the chipotle chiles because of DH and I skipped the separate listing of black pepper because the peppercorn's I used were a mix of black, green and pink. Can't wait to try it on a beef roast. Thanks for posting Rita. P.S. be prepared to let the food processor run for awhile.