Roast Chicken Breasts With Chickpeas, Tomatoes & Blue Cheese

Recipe by rpgaymer
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450°.
  • Mix the olive oil, garlic, paprika, cumin, red pepper flakes, salt and pepper in a bowl.
  • Place chicken on large rimmed baking sheet. Cover with oil mixture and toss to combine well. Add chickpeas and tomatoes and stir until everything is well-coated with the spiced oil.
  • Roast for 15 minutes. Remove from oven, then top with the blue cheese and arugula. Cook in the oven for a further 5 minutes, or until the arugula has wilted and the chicken is cooked through.
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