Name: Roast Beef on Focaccia
Prep time: 30 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1 (12 ounce) focaccia bread; 1/2 cup low-fat mayonnaise; 1 1/2 teaspoons prepared horseradish; 3/4-1 lb sliced roast beef (from deli); 1 large tomatoes, sliced; 6 -8 slices turkey bacon, cooked; lettuce leaf

Recipe by Bobbie

Join In Now Join the conversation!

MAKE IT SHINE! ADD YOUR PHOTO

Found this recipe in the newspaper.

Ready In:: 30mins
Serves:
Units:

Join In Now Join the conversation!

ingredients

1 (12 ounce) focaccia bread
¹⁄₂ cup low-fat mayonnaise
1 ¹⁄₂ teaspoons prepared horseradish
³⁄₄ - 1 lb sliced roast beef (from deli)
1 large tomatoes, sliced
6 -8 slices turkey bacon, cooked
lettuce leaf

directions

Slice focaccia bread in half horizonally.
Mix mayonnaise and horseradish together and spread over cut sides of the bread.
On bottom slice of bread, layer tomato slices, bacon slices, roast beef and lettuce leaves.
Cover with top half of bread and cut into 4 servings.

Submit a Recipe Correction

Add a Note