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Tender Roast Beef Hash

Tender Roast Beef Hash created by mightyro_cooking4u

Gourmet Magazine

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Combine potatoes, roast beef, onion, bell pepper, thyme and ground pepper in bowl; toss to blend well.
  • Heat oil in heavy medium skillet over medium heat.
  • Add potato mixture; press to flatten with spatula. Cover and cook until bottom begins to crisp, about 5 minutes.
  • Using metal spatula, turn over browned bottom in sections. Cook uncovered until hash is thoroughly flecked with brown bits and onion and bell pepper are tender, turning over browned bottom in sections 2 more times, about 10 minutes longer. Divide between plates and serve.
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RECIPE MADE WITH LOVE BY

@DrGaellon
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  1. mightyro_cooking4u
    Tender Roast Beef Hash Created by mightyro_cooking4u
    Reply
  2. mightyro_cooking4u
    Very good use of leftover roast beef. Made for Bargain Basement.
    Reply
  3. DrGaellon
    Gourmet Magazine
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