Rizogalo II - Greek Rice Pudding

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READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil water and add rice.
  • Reduce heat; simmer, stirring frequewntly, until all the water has been absorbed and rice is very soft, about 1 hour.
  • Add the condensed milk, water, sugar, eggs and vanilla.
  • Stir well, cooking until thickened.
  • Pour into individual cups or a large bowl.
  • Chill until cool.
  • Sprinkle with cinnamon and serve.
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