Risi E Bisi

Recipe by echo echo
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a saucepan add bouillon crystals and 1 Tbs butter to 2 cups water and bring to a boil.
  • Lower heat to low, stir in rice and simmer, covered, about 20 minutes.
  • Add 2 Tbs butter, peas, salt and pepper; if necessary, add a little more water.
  • Increase heat to medium and cook about 10 minutes until peas and rice are cooked and water is absorbed.
  • Add bacon, mix light and cook another minute or so just to heat through.
Advertisement