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Rigatoni With Escarole and Italian Sausage

Rigatoni With Escarole and Italian Sausage created by dicentra

From 1001 Low Fat Recipes.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Spray large skillet with cooking spray. Cook sausage over medium heat until brown and cooked through, about 10 minutes.
  • Add escarole and garlic. Saute 2-3 minutes. Cook, covered for 2-3 minutes or until escarole is wilted.
  • Toss sausage mixture, rigatoni, cheese together on an oven-proof platter. Top with bread crumbs and broil for 1 minute.
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RECIPE MADE WITH LOVE BY

@dicentra
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@dicentra
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"From 1001 Low Fat Recipes."
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  1. dicentra
    Rigatoni With Escarole and Italian Sausage Created by dicentra
    Reply
  2. dicentra
    From 1001 Low Fat Recipes.
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