Ricotta, Gorgonzola, and Honey Spread

Ricotta, Gorgonzola, and Honey Spread created by K9 Owned

An easy, cheesy appetizer that is elegant enough to impress and simple enough for casual gatherings.

Ready In:
1hr 4mins
Yields:
Units:

ingredients

directions

  • Place ricotta in a large mixing bowl. Beat with an electric mixer on medium speed for 2 minutes. Stir in Gorgonzola, 1/2 t. thyme, and 1/4 t. rosemary until combined. Fold in 1 T. honey until just combined. Spoon mixture into a serving bowl. Cover and chill 1 to 24 hours.
  • To serve, spread on baguette slices and top with apple slices, thyme, and/or walnuts. Drizzle with honey.
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RECIPE MADE WITH LOVE BY

@JackieOhNo!
Contributor
@JackieOhNo!
Contributor
"An easy, cheesy appetizer that is elegant enough to impress and simple enough for casual gatherings."

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  1. K9 Owned
    Ricotta, Gorgonzola, and Honey Spread Created by K9 Owned
  2. K9 Owned
    Where has this recipe been all my life? I made up about 1/3 of the recipe to have as a light lunch and ate them until I was bursting. Super easy and the taste is amazing! Thank you for posting this! Made for World Tour 2019
  3. Chef PotPie
    Ricotta, Gorgonzola, and Honey Spread Created by Chef PotPie
  4. Chef PotPie
    Ricotta, Gorgonzola, and Honey Spread Created by Chef PotPie
  5. Chef PotPie
    I took these little toasts to our 4th of July party and they disappeared! I'm lucky I tasted one before I set them out, because after I cleaned up and went back outside they were gone. Several people asked about the ingredients, and took notes! I spread some of the spread on each baguette slice, topped that with a thin apple slice, drizzled honey, added toasted walnut bits, then drizzled just a bit more honey so the fresh thyme leaves would stick. I ended up with enough spread to do another half a batch. This is a tasty appetizer, and pretty, too! Thanks, Jackie!
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