Rich Stove Top Hot Cocoa

Name: Rich Stove Top Hot Cocoa
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 Cups
Ingredients: 1/2 cup sugar; 1/3 cup cocoa; 1/8 teaspoon salt (pinch); 1/3 water; 3 1/2 cups whole milk (can split amount with cream for richer flavor); 1 teaspoon vanilla extract

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Recipe by givemiamore

Delicious creamy and rich hot cocoa. Perfect for a chilly day to keep cozy and warm! Use 3 cups total milk for a more darker chocolate flavor, and add an extra cup to make it more milk-chocolate--still delicious! From the kitchen of Rosanna Pansino.

READY IN: 10mins

YIELD: 4 Cups

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

cup sugar
¹⁄₃

cup cocoa
¹⁄₈

teaspoon salt (pinch)
¹⁄₃

water
3 ¹⁄₂

cups whole milk (can split amount with cream for richer flavor)
1

teaspoon vanilla extract

DIRECTIONS

Mix cocoa, sugar and salt into a small bowl.
Put water in small pot to boil.
Once boiling, add cocoa mix and stir with whisk until well blended. When bubbly, continue to stir for another 2-3 minutes.
Slowly add in milk (or both milk and cream). Occasionally stir until milk is on the verge of boiling.
Stir in vanilla and remove from heat. Pour into your favorite cocoa mug! It may need time to cool. Enjoy!
**If there's extra, you can store in the fridge for 1-2 days. Just reheat and stir and will still be good!

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