Rich Stove Top Hot Cocoa

READY IN: 10mins
YIELD: 4 Cups
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup sugar
  • 13
    cup cocoa
  • 18
    teaspoon salt (pinch)
  • 13
  • 3 12
    cups whole milk (can split amount with cream for richer flavor)
  • 1
    teaspoon vanilla extract
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DIRECTIONS

  • Mix cocoa, sugar and salt into a small bowl.
  • Put water in small pot to boil.
  • Once boiling, add cocoa mix and stir with whisk until well blended. When bubbly, continue to stir for another 2-3 minutes.
  • Slowly add in milk (or both milk and cream). Occasionally stir until milk is on the verge of boiling.
  • Stir in vanilla and remove from heat. Pour into your favorite cocoa mug! It may need time to cool. Enjoy!
  • **If there's extra, you can store in the fridge for 1-2 days. Just reheat and stir and will still be good!
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