Rich Sourdough Chocolate Brownies

Recipe by SaraFish
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READY IN: 1hr 45mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt chocolate and hot water in small pan over low heat.
  • Bring to a gentle boil while stirring constantly.
  • Pour into small glass bowl and add baking soda.
  • Mix well (mixture may foam).
  • Let cool until just lukewarm.
  • Cream butter and sugar.
  • Add egg yolks one at a time, mixing well each time.
  • Mix in vanilla and cooled chocolate mixture.
  • Stir in sourdough starter.
  • Mix salt and flour in separate bowl and then add to the batter.
  • Mix well.
  • Beat egg whites to stiff peaks then fold into batter.
  • Pour in greased and floured pan (recommended size is 11 X16) and let sit for 30 minutes in warm draft-free place.
  • Bake in preheated 350 oven for 35-40 minutes.
  • Cool before cutting.
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