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Rich 'n' Cheesy Macaroni

The flavors of three different cheeses blend nicely and put a tasty twist on traditional macaroni and cheese. This came from Taste Of Home Simple & Delicious. I have not tried this, just posting for easy finding.

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Cook macaroni according to package directions; drain. Place in a greased 2 1/2-quart baking dish.
  • In saucepan, melt 4 tablespoons butter. Stir in flour, salt and sugar until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened.
  • Reduce heat; stir in american cheese until melted. Stir in cottage cheese and sour cream. Pour over macaroni. Sprinkle with cheddar cheese. Melt remaining butter and toss with bread crumbs; sprinkle over top. Bake, uncovered, at 350 for 30 minutes or until golden brown.
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RECIPE MADE WITH LOVE BY

@internetnut
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@internetnut
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"The flavors of three different cheeses blend nicely and put a tasty twist on traditional macaroni and cheese. This came from Taste Of Home Simple & Delicious. I have not tried this, just posting for easy finding."
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  1. Kate 8
    We call this "crackaroni" because it is so addictive. I use 8 oz each of Velveeta, sour cream and cottage cheese because it's just easier to remember. I also use bowtie pasta. I find it does best with the cheese sauce. The recipe I was given did not have breadcrumbs on the top. Either way, you can't go wrong with this yummalicious comfort food!
    Reply
  2. internetnut
    The flavors of three different cheeses blend nicely and put a tasty twist on traditional macaroni and cheese. This came from Taste Of Home Simple & Delicious. I have not tried this, just posting for easy finding.
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