Rich Custard Butter Cake

Recipe by cookingpompom
READY IN: 1hr 3mins
SERVES: 12
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat your oven to 170 degrees Celcius.
  • Grease and line a 20cmx20cm square cake tin.
  • Place all the ingredients into a large bowl.
  • Beat on high for 2-3 minutes until combined and the mixture is thick and a light creamy colour.
  • Pour into prepared tin and bake for 1 hour.
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