Rich Chocolate Truffle Pie

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READY IN: 8hrs 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In microwave dish combine chocolate chips and 1/2 of the cream. Cook on high for 1 to 2 minutes, stirring every 30 seconds until smooth.
  • Cool to room temperature.
  • Stir in sugar & vanilla. Set aside.
  • In small bowl, beat the rest of the cream until soft peaks form.
  • Beat in chocolate mixture on high speed 1/3 at a time.
  • mix well and spoon into crust.
  • Refrigerate at least 8 hours before serving.
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