Rich Chocolate Banana Pie

Recipe by Rita1652
READY IN: 20mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place banana slices in bottom of cooled baked pie shell.
  • Stir together sugar, cornstarch and salt in 2 quart Pyrex measuring cup.
  • Combine egg yolks and milk add to dry ingredients.
  • Cook in micro, whisking occasionally, until mixture comes to a boil and thickens.
  • Microwave for 1 minute more.
  • Remove from micro, whisk pie mixture smooth.
  • Whisk in butter and vanilla.
  • Add 2 cups chocolate chips, stir until chips are melted and mixture is well blended.
  • Pour into prepared pie shell over bananas.
  • Cool.
  • Meanwhile whip whipping cream and pudding for 1-2 minutes at medium speed.
  • Spread on top of chocolate filling.
  • Refrigerate covered several hours or overnight.
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