Rice Veracruz

Recipe by Manami
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook rice according to package directions, but substitute broth for the water.
  • Saute onion, bell pepper, and poblano in oil in a large saute pan over medium high heat.(If you choose you can spray the skillet with non-stick spray and add broth to saute the vegetables.).
  • Cook until soft, about 3 minutes, then add garlic and paprika.
  • Saute an additional minute & remove from heat.
  • Stir in rice and remaining ingredients.
  • Enjoy!
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