Rice Pudding (Arroz Doce)

This Recipe came from my boyfriends mother, it is very creamy and delicious. I hope you enjoy it as much as i do.

Ready In:
45mins
Serves:
Yields:
Units:

ingredients

  • 5 cups water
  • 1 12 cups rice, i like river rice (Medium Grain)
  • 6 cups whole milk
  • 1 tablespoon butter
  • 12 teaspoon salt
  • 3 egg yolks
  • 1 12 - 2 cups sugar

directions

  • In a large pot add water rice and butter and begin cooking, You want to cook the rice until almost all of the water has been obsorbed,
  • in a seperate pot add milk and salt, on very low heat begin to warm the milk, You should warm the milk as the rice is cooking.
  • When the rice is ready add in the warm milk, mix well you will need to keep a close eye on the rice now, the milk will start to thicken the rice and it could stick, continue stirring on medium heat until it thicken
  • then add the sugar 1/2 a cup at a time mixing well.
  • Finally take the 3 egg yolks and beat together slowing add to the rice mixture while stirring as to not scramble the egg. this will add that nice yellow color to the pudding.
  • Plate and top with cinnamon. let stand 10-15 minute to thicken.
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"This Recipe came from my boyfriends mother, it is very creamy and delicious. I hope you enjoy it as much as i do."
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  1. misslee09383
    This Recipe came from my boyfriends mother, it is very creamy and delicious. I hope you enjoy it as much as i do.
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