Rice Krispies Brownies

Recipe by Recipe Junkie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 16-24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream margarine, sugar and cocoa with mixer.
  • Add vanilla.
  • Beat in eggs, then add in slowly the flour and salt.
  • Bake at 350 for 30 minutes in greased and floured 9x13" pan.
  • Spread marshmallow creme on hot brownies, then let cool.
  • Melt butterscotch chips and peanut butter together in medium-sized saucepan over medium-low heat.
  • Stir in Rice Krispies.
  • Spread mixture on top of marshmallow creme.
  • Cool until Rice Krispies mixture hardens.
  • Cut and serve.
  • Variation: Use a brownie mix instead of making brownies from scratch.
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