Name: Rice Cake With Almond Butter and Bananas
Prep time: 5 min
Total time: 5 min
Yield: 1 piece, 1 serving(s)
Ingredients: 1 brown rice cake; 2 tablespoons almond butter (crunchy or creamy); 1/2 banana; cinnamon

Recipe by Kathy228

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Rice Cake With Almond Butter and Bananas created by Kathy228

A healthy, crunchy vegan breakfast. Also a great snack. I use organic brown rice cakes with lemon. You can use any nut butter, but choose one with no hydrogenated fats.

Ready In:: 5mins
Serves:
Yields:
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ingredients

1 brown rice cake
2 tablespoons almond butter (crunchy or creamy)
¹⁄₂ banana
cinnamon

directions

Spread the nut butter on the rice cake.
Top with sliced bananas.
Sprinkle with cinnamon.

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RECIPE MADE WITH LOVE BY

@Kathy228

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@Kathy228

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"A healthy, crunchy vegan breakfast. Also a great snack. I use organic brown rice cakes with lemon. You can use any nut butter, but choose one with no hydrogenated fats."

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photo by Kathy228

6/16/2007

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creation by Kathy228

6/16/2007

A healthy, crunchy vegan breakfast. Also a great snack. I use organic brown rice cakes with lemon. You can use any nut butter, but choose one with no hydrogenated fats.