Very popular New Zealand recipe. Normal size of a slice tin is 35cm long x 20 cm wide x 4 cm deep.
Serving Size: 1 (446) g
Servings Per Recipe: 1
Calories: 2190.2
Calories from Fat 1163 g 53 %
Total Fat 129.3 g 198 %
Saturated Fat 88.4 g 442 %
Cholesterol 267.1 mg 89 %
Sodium 1528.6 mg 63 %
Total Carbohydrate 260 g 86 %
Dietary Fiber 7.9 g 31 %
Sugars 171.7 g 686 %
Protein 11.5 g 23 %