Rice Bhuteko (Rice Stir-Fried With Chicken, Nepali Style)

Recipe by Tulsi Regmi
READY IN: 30mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a frying pan, heat butter.
  • Add dried red chilies and turmeric; fry for 15 seconds.
  • Add garlic, ginger, and fresh chilies.
  • Fry for another minute or so.
  • Add chopped onion, red bell pepper and zucchini; cook until lightly brown.
  • Add chicken pieces, sugar, salt and pepper.
  • Stir fry five minutes.
  • Add rice, green peas, yogurt and toasted cumin seeds.
  • Cook until all the liquid is absorbed and rice grains separate.
  • Garnish with chopped scallions.
  • Serve all by itself or with sekuwas (grilled skewers).
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