Rhode Island Dynamites

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READY IN: 2hrs 20mins
SERVES: 20
YIELD: 25 lbs
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a very large stockpot over medium-high heat, brown the ground beef, stirring often.
  • Add the chopped green and red peppers, onions, and garlic; mix well.
  • When the vegetables begin to soften, add the tomato sauce, bay leaves, parsley, hot pepper flakes, salt, black pepper, and Italian seasoning.
  • Cover and simmer, stirring occasionally, for 2-3 hours.
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