Restaurant Butter

Submitted by mydesigirl

"This makes 2 pounds of light and fluffy butter just like you get at restaurants."

 

• Ready In: 10mins
• Ingredients: 3
• Yields: 64 tablespoons

ingredients

• 1 cup buttermilk
• 1 lb margarine, not whipped
• 1 cup flavored oil (I like garlic oil)

directions

1. Place margarine in a large mixing bowl and let stand until at room temperature.
2. Add buttermilk and oil.
3. Beat until light and fluffy with an electric mixer.
4. Place in a plastic bowl with a cover and refrigerate.