Rekesuppe Norwegian Shrimp Soup

READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • add veggies and salmon to stock dicing salmon.
  • cook until carrots are tender
  • mix butter and flour together.
  • add to soup.
  • add cream as i said i used canned milk
  • add shrimp and mussels dont boil just cook until mussels open and shrimp is pink.
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