Reindeer Cookies

Name: Reindeer Cookies
Prep time: 45 min
Total time: 45 min
Yield: 24 cookies
Ingredients: 1 (16 ounce) package chocolate, candiquik coating; 24 peanut butter-filled sandwich cookies (Nutter Butter); 1 (16 ounce) bag pretzels (large or medium twists); 1 (8 ounce) bag jelly beans or 1 (8 ounce) bag candy-coated chocolate candies; 1 (1 ounce) package white writing icing (or white candies)

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Recipe by Miss Candiquik

Impress your guests with these delicious, simple to create reindeer!

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READY IN: 45mins

YIELD: 24 cookies

UNITS: US

INGREDIENTS

Nutrition

1

(16 ounce) package chocolate, candiquik coating
24

peanut butter-filled sandwich cookies (Nutter Butter)
1

(16 ounce) bag pretzels (large or medium twists)
1

(8 ounce) bag jelly beans or (8 ounce) bag candy-coated chocolate candies
1

(1 ounce) package white writing icing (or white candies)

DIRECTIONS

1.Melt CANDIQUIK® Coating in Melt and Make Microwaveable Tray™ according to directions on package.
2.Break pretzels into pieces to resemble antlers; set aside.
3.Dip cookies in melted CANDIQUIK® Coating; place on wax paper.
4.When cookies are set, but not completely dry, press pretzels pieces onto cookies to create antlers.
5.Cut a jelly bean in half or use a candy-coated chocolate candy for the nose.
6.To create the eyes use a white piece of candy or white decorative icing. Use a toothpick dipped in CANDIQUIK® Coating to create the pupil.

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