Refrigerator Jam

Recipe by invictus
READY IN: 1hr 5mins
UNITS: US

INGREDIENTS

Nutrition
  • 4
    lbs fruit, your choice
  • 4
    cups sugar

DIRECTIONS

  • Wash fruit and discard any skin (from peaches or the like).
  • Cut fruit into pieces no larger than 1 inch each.
  • In a large heavy-duty saucepan add the sugar and stir over medium heat while the sugar melts and the fruit softens.
  • Cook, stirring constantly until the jam thickens. this may take an hour or more. Cool, then spoon into very clean jars, cover with clean lids and refrigerate up to 3 weeks.