Refrigerator Cookies

Recipe by Mysterygirl
READY IN: 15mins
SERVES: 24
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter, egg and vanilla until mixed and fluffy.
  • Beat in dry ingredients gradually mixing well after each addition.
  • Mix in dates, coconut and 1/2 cup of the nuts.
  • Form dough into two 1-1/2 inch logs.
  • roll logs into remaining nuts (1/4 cup each).
  • Wrap in waxed paper and chill (or freeze) until firm enough to slice.
  • Preheat oven to 350°.
  • Slice cookies 1/4-inch thick and place on a nonstick cookie sheet.
  • bake 10-12 minutes until light golden brown.
  • cool on wire racks.
  • 2 cookies = 1 fat, 1/2 fruit, 1/4 bread, 95 calories.
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