Refrigerated Cucumber Pickles

Recipe by PainterCook
READY IN: 2hrs 20mins
SERVES: 40
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soak the cucumber and onion slices in water to which the salt has been added for 2 hours. Drain thoroughly.
  • Mix the sugar and vinegar together and pour over the cucumbers and onions. Mix. Store in a plastic container with lid, in the refrigerator. They get better after a day or two.
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