Reduced Fat Oatmeal Chocolate Chip Cookies

Recipe by Whole food nut
READY IN: 30mins
SERVES: 24
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • In a bowl combine all the wet ingredients, sugar, nectar, eggs and pumpkin together. Mix well.
  • In another bowl mix the dry ingredients, flours, oats, baking powder, and spices.
  • Add the pumpkin mixture to the flour mixture, then add the chocolate chips.
  • Drop cookies by large tablespoon onto a oil-sprayed cookie sheet.
  • Bake for 15-20 minutes until golden brown.
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