Red Wine Steak

Recipe by acid.
READY IN: 2hrs
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut sirloin steak into individual serving pieces.
  • Marinate steak in next six ingredients for eight hours.
  • When ready to prepare, saute mushrooms and onions in oil; set aside.
  • Brown steak in skillet.
  • Add Worcestershire sauce, mushrooms and onions; simmer for 1/2 hour over low heat.
  • Remove steak, mushrooms and onions to a large casserole and cover.
  • With remaining pan juices, prepare a gravy; pour over steak.
  • Serve with cooked egg noodles.
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