Red Wine Crock Pot Roast
Yes, another roast recipe, but SO VERY GOOD!!! TRY IT!
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(or more! It's good for you!)
(1 1/4 ounce) envelope dry onion soup mix
or 1 teaspoon
Place roast in crock pot and season with pepper.
Mix rest of ingredients together and pour over roast.
Cover and cook on low 6-7 hours.
Remove roast to rest on platter.
Turn crock pot to high.
Whisk cornstarch into juices to thicken.
This makes a wonderfully tasty au jus, or over mashed potatoes.
You can easily make additions to this: garlic, pearl onions, mushrooms etc.
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