Red Wine Bolognese

Submitted by amela02

"This makes a lot of very delicious Bolognese!"

 

• Ready In: 40mins
• Ingredients: 13
• Yields: 1 large pot of delicious sauce
• Serves: 8

ingredients

• 2 lbs ground beef
• 1 1⁄2 cups carrots, grated
• 1 red onion, large, diced
• 1⁄2 cup olive oil
• 4 tablespoons oregano
• 1 (6 ounce) can tomato paste
• 6 -8 minced garlic cloves
• 1 teaspoon garlic powder
• 2 cups red wine
• 3 -4 tablespoons Worcestershire sauce
• 4 (14 ounce) cans diced tomatoes
• 1 cup milk
• salt and pepper

directions

1. Add carrots, onions and olive oil to a large pot, and let it simmer for about 5 minutes.
2. Add ground beef to mixture and let it cook fully.
3. Add all other ingredients. Let it heat through and simmer for about 15-20 minutes. Salt and pepper to taste.
4. Serve with your choice of pasta and some Parmesan cheese, and enjoy!

Reviews

[Boomette]

The taste is so good. I let it simmer longer. I used maybe 4 tablespoons of olive oil. I didn't want to use 1/2 cup. Thanks amela :) Made for New Kids on the block tag game