Red Wine and Shallot Vinaigrette

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place all ingredients into a glass jar and tightly seal the lid.
  • Shake the jar really well to combine all the ingredients.
  • Refrigerate until ready to use (can be kept in fridge for up to 3 weeks).
  • Remove from refrigerator when ready to use, to serve at room teperature.
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