Red Onion Masala Confit

Recipe by Arabannie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice the onion very thin and evenly.
  • A mandolin is perfect for this.
  • Sweat the onions in olive oil on LOW till very soft.
  • Add the red wine vinegar and Marsala.
  • Simmer till all the liquid has reduced.
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