Red Lentil and Watercress Salad

Recipe by justcallmetoni
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place red lentils in a colander and pick out any stray bits. Rinse with water and drain.
  • Place lentils,in saucepan with water. Bring water to a boil and reduce to a simmer. Let lentils simmer 5 minutes then add onions, carrots and simmer an additional 10 minutes until lentils are tender. Drain but do not rinse the lentils, carrots and onion.
  • While the lentils are simmering whisk together the vinegar, oil, mustard and garlic in a large bowl. Season with salt and pepper to taste.
  • Once the lentils are drained, add watercress and lentils to the dressing and toss until well coated.
  • Serve immediately.
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