Red Cabbage Salad

Recipe by Dreamgoddess
READY IN:
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry bacon in medium-size fry pan until crisp; crumble and set aside.
  • Combine sugar, red wine vinegar, mayonnaise, Italian seasoning, garlic powder, tabasco sauce, salt and pepper in a bowl.
  • Pour over the shredded cabbage and toss to coat.
  • Sprinkle with reserved bacon and caraway seeds (if used).
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